About
Welcome to Bread Street Kitchen & Bar - Battersea, a vibrant culinary gem nestled within the iconic Battersea Power Station in London. This bustling eatery, under the esteemed Gordon Ramsay's brand, is situated on the 1st floor of Hall A, offering a lively atmosphere that captures the charm of the surrounding area. With its inviting ambiance and attentive service, it promises a delightful dining experience that keeps patrons coming back.
The restaurant shines with a carefully curated menu, featuring a variety of dishes that cater to every palate. Guests have raved about the truffle umami wings, which boast a burst of flavor, brilliantly cooked to perfection. While the minute steak did not meet every expectation, it’s important to note that the expansive menu offers numerous alternatives that may please a wider range of tastes.
For those seeking a unique experience, the cocktail-making sessions have garnered praise for their engaging and informative nature. Guests have relished the opportunity to create signature drinks like the Espresso Martini and Porn Star Martini, all while enjoying a delicious hot food platter featuring treats like tamarind spiced chicken wings and spicy fried cauliflower. The expertise and friendliness of the mixologists, particularly noted in Murtaza’s service, contribute to an unforgettable experience, making one feel right at home.
Lunch visits to Bread Street Kitchen have also been met with enthusiasm. Many have enjoyed the fish and chips, praised for its generous portion and delectable cod. The professional staff, including the attentive bar manager Ricardo, ensure that every detail is taken care of, enhancing the overall dining experience.
For dessert lovers, although opinions may vary, the offerings provide a satisfying conclusion to your meal, complementing the restaurant's well-rounded menu. From warm welcomes to delightful dishes, the establishment embodies a spirit of hospitality that makes every visit memorable.
In summary, Bread Street Kitchen & Bar - Battersea stands out as a must-visit destination for those looking to indulge in vibrant dishes and masterfully crafted cocktails. Whether you're celebrating a special occasion or simply enjoying a night out, this lively spot is sure to impress.
“ The service was excellent and the ambience was lively and inviting. The cocktails were top-notch, and I opted for the seasonal menu, which was a great deal. The truffle umami wings were a standout: flavorful and perfectly cooked. Unfortunately, the minute steak was a letdown. Despite being told it would be served pink, it arrived fully cooked, chewy, and tough. Even at a lower price point, there are better steak and chips options in London. Desserts were decent and satisfying. All in all, despite a few misses, we left happy and would return. ”
“ I was fortunate enough to receive a Virgin Gift Experience this Christmas. The voucher was for the Lift 109 experience and a 2-hour cocktail-making session at a Gordon Ramsay restaurant. We chose the restaurant in Battersea Power Station as we hoped to combine the two experiences. Booking through Virgin and staff at the Bread Street Kitchen was really easy. We booked Loft 109 for 3.30pm and the cocktail-making session for 6.30pm. We realised, after Lift 109, that we then had three hours to kill so nipped into the Bread Street Restaurant to see if there was any chance to move our session to a little earlier; expecting the answer to be “no”, especially as it was due to our mistake in leaving a large gap between experiences. The Manager was incredibly kind and accommodating and suggested we come back between 4.30pm and 5pm. We explored Battersea Power Station then returned just before 5pm to be warmly welcomed and taken to the bar. Murtaza was our mixologist and he was wonderful! He was very friendly, professional, knowledgeable and informative. Over the course of the experience we made a number of cocktails and learned a great deal about spirits and classic/modern cocktails. We were even able to make our own cocktails. My partner made a Porn Star Martini and I made an Espresso Martini. No question was too silly to ask Murtaza. He looked after us very well! The hot food platter was lovely, and helped us to soak up the alcohol!! We had spicy fried cauliflower, tamarind spiced chicken wings and spicy tuna tartare. All were delicious! Murtaza was very generous with his time and expertise and we learned so much from him, we hope to impress future party guests with our own creations based on his recipes! We loved the relaxed nature of the bar area so stayed a little longer to enjoy cocktails (delicious Golden Penicillin and a Bloody Mary) and fries, which we purchased to help soak up the spirits before making our way home on the Uber boat. All in all we were in the restaurant for over 3 hours, with the experience being around 2 hours. The whole experience was marvellous and we hope to return at some point. ”
“ I came for lunch on Friday and received a warm welcome from the entire team. The food was very good, even though no dish on the menu particularly impressed me. We had the fish and chips (the portion was generous) and the cod was simply delicious. The bar manager Ricardo gave us excellent advice on both wine and food and was constantly moving between the bar and the tables to make sure everything was in order! Our waiter Alex was very professional and skilled. I recommend this place. ”
“ Very much enjoyed - went with my wife and a few friends from work. Great service and absolutely delicious. ”
“ I loved the prawn cocktail , also my husband starter was really good , but the Beef Wellington was absolutely delicious !!! Highly recommend it!! Everything was just perfect! ”
“ Mayur the restaurant manager, was absolutely fantastic is staff. It looks like his experience rub onto them, the service today, made up 4 my last two visits at Gordon Ramsay’s. This was actually a 10’ service, pure quality. ”
“ We had a great day at Battersea and ate at Bread Street Kitchen & Bar. Clara, our host was lovely and made our stay really enjoyable. We had some fish and burgers and deserts. Everything was really delicious. It is definitely worth visiting and having a taste. ”
“ The best thing about this restaurant? Our waiter, Milan! From the moment we sat down, he was attentive, kind, and incredibly friendly. He patiently waited as we decided on our drinks and food and even went the extra mile to let us know when he was going on his break, ensuring a smooth handover for our bill. Also, he bought out a plate with an ice cream ball on a plate with a candle and happy birthday written on it - Usually this is something you’d have to ask for a restaurant, But as I mentioned it being my friend’s birthday in passing during conversation, this prompted him to do this very kind gesture for her. Milan made my friend’s birthday feel extra special, and we truly appreciated his exceptional service. As for the food—spectacular! We’d definitely visit again. Highly recommend the three-course menu—the wings and flat iron steak were superb. I also had the lemon mocktail, which was absolutely amazing. A fantastic experience overall! ”